pizza recipe easy

pizza recipe easy
- Simple Recipe for Homemade Pizza
- All ages love pizza, which is a popular food. It’s easy to make at home and may be tailored to individual preferences. A tasty, crispy crust with aromatic sauce and toppings is guaranteed with this simple homemade pizza recipe.
Components:
- Regarding the dough:
- Two cups of Maida all-purpose flour
- One teaspoon of yeast
- One teaspoon of sugar
- Half a teaspoon of salt
- Two teaspoons of vegetable or olive oil
- 3/4 cup of hot water
Regarding the sauce:
- Two medium tomatoes, cut finely or blended
- One spoonful of tomato sauce
- One teaspoon of garlic paste
- One teaspoon of oregano
- Half a teaspoon of black pepper
- Half a teaspoon of salt
- One tablespoon of olive oil
Regarding the garnishes:
- One cup of mozzarella cheese, shredded
- Half a cup of chopped capsicum or bell peppers
- Half a cup of sliced onions
- 1/4 cup of black olives, sliced
- Half a cup of cooked paneer or chicken
- One teaspoon of chili flakes
Directions:
- Get the dough ready:
- Combine the yeast, sugar, and warm water in a basin. Wait ten minutes for it to start foaming.
- Add the olive oil, flour, and salt. Make a soft dough by kneading.
- Cover and let rise until doubled in size, 1 to 2 hours.
- Prepare the sauce:
- In a pan, heat the olive oil and cook the garlic paste.
- Cook the diced tomatoes until they are tender.
- Add oregano, tomato ketchup, salt, and pepper. Simmer until it becomes thick.
- Put the pizza together:
- Set the oven’s temperature to 200°C (400°F).
- Place the dough on a baking tray after rolling it out into a circle.
- Evenly cover the base with tomato sauce.
- Add a lot of shredded cheese.
- As desired, add toppings.
- Bake for 15 to 20 minutes, or until the cheese is bubbling and the crust is golden brown.
Savor Your Pizza Made at Home:
This simple pizza recipe yields a rich tomato sauce, a crunchy crust, and a melting cheese that unifies the flavors. Add your preferred toppings to make it a delicious handmade treat.
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